How to make sukku malli coffee / சுக்கு மல்லி காப்பி from scratch?
In order to make Sukku Malli Coffee, you need to have the powder ready with you, which you can make in batches.
Ingredients
- 1 cup Coriander seeds / முழு மல்லி
- 75 gms Dried Ginger / சுக்கு
- 3/4 tbsp Pepper / மிளகு (you can increase or decrease quantity of pepper as per your preference)
For making the sukku mallu kaapi:
- 2 tbsp Sugar / சக்கரை (preferably country sugar / நாட்டு சக்கரை)
- 1/2 tbsp Sukku Malli Coffee powder / சுக்கு மல்லி பொடி
- 1/5 cup Water / தண்ணீர்
Instructions
- In order to make Sukku Malli Coffee powder, dry roast coriander seeds, dried ginger and pepper until coriander seeds change color and you get a nice aroma.
- Let it cool. Now take the roasted ingredients to a mixer jar and make a powder.
- Transfer this powder to an air tight container.
- To make coffee, take 1.5 cups of water and add 1/2 tablespoon of sukku malli coffee powder.
- Bring to a boil.
- Add 2 tablespoons of sugar (preferably country sugar) to a tumbler / mug and strain the coffee in, hot.
- Stir and enjoy the sukku malli coffee hot!